This season, one field at a time
Everything we are growing right now
Prices are all on this page. Anything else, just ask.
Answered by AI using what the farmer told it. Opens in a new tab.
Grown properly, or not grown at all
Hand-picked at peak ripeness, and nothing on this farm is ever sprayed. Nothing stored, nothing shipped — you order online and your bag waits at the farm in Redmond.
Cherries
Bing and Rainier, left on the tree until they go dark. They stop being cherries the day after they come off.
$12 per 2 lb bag
Blueberries
We go down the row twice a week. Sweet enough that half of them never reach the house.
$8 per 1 lb bag
Hawthorn
Tart and bright, a little wild. Good raw, better cooked down into something red and sticky.
$9 per 2 lb bag
Red-fleshed apples
Red all the way through. Cut one open in front of someone and watch their face.
$12 per 3 lb bag
Persimmons
Fuyu, eaten crisp like an apple. The last thing off the trees before the rain settles in.
$10 per 2 lb bag
Green beans
It snaps, it does not bend. Picked wet with dew and still squeaky by lunch.
$6 per 1 lb bag
What comes when
| Crop | Season | Price |
|---|---|---|
| Cherries | Mid-June – July | $12 per 2 lb bag |
| Raspberries | July – August | $9 per 1 lb |
| Blueberries | July – August | $8 per 1 lb bag |
| Green beans | July – September | $6 per 1 lb bag |
| Figs | August – September | $10 per 1 lb |
| Hawthorn | September – October | $9 per 2 lb bag |
| Red-fleshed apples | September – October | $12 per 3 lb bag |
| Asian pears | September – October | $11 per 3 lb bag |
| Persimmons | October – November | $10 per 2 lb bag |
Ask about something that is not on this page
Anything else you want to know?
Taste, cooking, how much fits in a bag — all fair game.